During our trip to Amish Country in Lancaster, PA, we experienced warm hospitality, legendary comfort food, and a profound sense of peace. Discover our favorite spots and start planning your visit!
PositionFood & Lifestyle Editor
JoinedFebruary 18, 2016
Articles505
Heather is a founding editor and contributing writer for Better Living. She loves creating recipes, sharing healthy living hacks, travelling, and researching the latest in wellness trends. On the weekends you’ll find her reading, doing yoga, and planning her next adventure.
Knowing how to use manuka honey well is the thing most guides skip entirely. They cover what it is, why it is expensive, and what the UMF rating means. But they rarely tell you what to actually do with the jar once you bring it home. How much to take, when to
Here's the thing about how to get mud out of clothes that almost no other stain guide tells you: the single most important step happens before you do anything at all. And it requires more
There’s no denying that recycling is an earth-friendly habit that can help keep our environment clean, conserve natural resources, and cut down on pollution while benefiting the economy. And it’s
As the days grow warmer and longer, it is easy to feel a renewed sense of energy and motivation. If you are looking for ways to channel that into something rewarding, picking up a new spring hobby is a great place to start. Whether you want
A health insurance policy you bought earlier can quietly stop fitting your life. Maybe a parent has moved in, a child's medical needs have changed, or you now manage a condition that was not on your radar before. A simple health insurance policy review helps you
The manuka honey vs raw honey debate is one of those wellness conversations that generates more heat than light. Manuka devotees treat raw honey as a consolation prize. Raw honey purists think manuka is
I was making chocolate bark for a dinner party, melting dark chocolate in a double boiler and feeling very accomplished, when I reached across the stove and knocked the bowl. Not off the counter. Just enough to
You just finished a recipe that called for cooking wine and have leftover in the bottle. Does it go back on the shelf or in the fridge? The answer is not the same for every bottle, and getting it wrong means wasting wine or
There is a bottle of cooking wine in the cabinet that has been open for months. Or a leftover half-bottle of red wine you have been cooking with and are not sure is still good. Does cooking wine go bad? The short answer
Before you can change a habit, it helps to get clear on why it is a problem. Maybe you have noticed that you are spending too much money on it. Maybe your habits are robbing you of time, energy, or affecting your
Leg health often gets overlooked until discomfort becomes impossible to ignore. The veins of your legs work incredibly hard every day, circulating blood upward against gravity, supporting long hours of
