A good jar of manuka honey is an investment. At $40 to $150 or more depending on the grade, knowing how to store it correctly is not a small consideration. The good news is that manuka honey is
You just made a caprese salad and have half a ball of fresh mozzarella left. Does it go back in the fridge as-is, or should it stay in liquid? You bought a block of low-moisture mozzarella for pizza and are wondering if
You bought fresh mozzarella for a caprese salad and have half a ball left in the fridge. Or there is a block of low-moisture mozzarella that has been open for two weeks. Or a bag of shredded mozzarella you are not
You just bought a wedge of parmesan and are not sure whether it goes in the fridge or back in the pantry alongside the Kraft can. Or you are at a party with parmesan on a cheese board and are wondering how long it
Most posts about parmesan treat it as one product. It is not. The three versions in most kitchens behave so differently that using the wrong storage rule for the wrong product either wastes money or
You just pulled cheddar out of the fridge for a cheese board and are wondering how long it can safely...
You found a block of cheddar in the back of the fridge with some white spots on it. Or there is a bag of shredded cheddar that has been open for two weeks and you are not sure if it is still good. Or you spotted what looks like
You opened a tub of yogurt a week and a half ago and it still smells fine. Or you found a container in the back of the fridge that is three weeks past the date. Does yogurt go bad? The short answer
You just got home from the grocery store and are putting things away. Does the yogurt go straight in the...
You have been cooking for an hour and the heavy cream has been sitting on the counter the whole time. Or you bought cream at a farmers market and it was not refrigerated in the booth. Or you are
You have a carton of heavy cream that was opened a week and a half ago and you are not sure if it is still good. Or it smells slightly tangy but not quite sour and you are trying to figure out if that is normal. Does heavy cream go bad? The short answer
You just bought a bottle of ponzu sauce and are not sure whether it goes in the pantry or the fridge. Or you opened one recently for a recipe and are wondering if it should have gone in the
