Diced rotisserie chicken is layered inside lettuce cups, with shredded red cabbage, shredded carrot, red peppers, scallions, toasted slivered almonds and crispy chow mein noodles and then dressed with a sesame-ginger vinaigrette.
Shred or dice (your preference) one breast from the rotisserie chicken. Then prepare the dressing by mixing all the ingredients in a bowl.
Arrange butter lettuce cups on a plate. 3 per person is a nice serving. Then layer with the shredded red cabbage, carrot, red peppers, chicken, mandarin oranges, scallions, toasted slivered almonds and crispy chow mein noodles.
Just before serving drizzle each of the cups with the sesame-ginger vinaigrette. Enjoy Immediately!